Rava Nankhatai

Recipe by
Total Time:
30-45 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Hard

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How to Make Rava Nankhatai

  • Blend butter and sugar in a dish, add baking powder as well.
  • Add the maida and rava to it.
  • Add milk and beat it for 10-15 mins.
  • Make small balls and bake it for 15 mins in the oven at 175 degrees C
  • When it is light brown in colour, take out of the oven.