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Raw banana chips Recipe

Raw banana chips is a popular Indian Snack
Author :
 
On :
Thursday, 17 April, 2014
Category :
Festive
Course :
Snack
Cuisine :
Indian
Technique :
Deep Fry
Difficulty :
Easy
Servings :
Serves 6
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • Raw banana - 2
  • Oil -to deep fry
  • Salt to taste
  • Black pepper powder - 1/4 tsp
  • Red Chilli powder -1/8 tsp
  • How to Make Raw banana chips:

    1. Peel the skin of the raw bananas and slice them using a slicer and immerse it in salt water for 10 minutes.
    2. Take out the slices and pat dry in a kitchen towel.
    3. Heat oil for deep frying.
    4. When the oil is hot, fry the slices, make sure that the slices do not clump together.
    5. When done take out the chips with a perforated ladle and spread them on a kitchen towel to remove excess oil.
    6. Recipe and image courtesy: Jeyashris Kitchen
    7. http://www.jeyashriskitchen.com/



     

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