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Raw Banana Malai Fry Recipe

Raw Banana Malai Fry is a popular Indian Main
Author :
On :
Wednesday, 6 July, 2016
Category :
Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Preparation Time :
5 hours
Servings :
Serves 2


  • 1 big - Raw banana
  • 1 cup - Curd (should be sour to taste)
  • Turmeric powder, a pinch
  • 5-6 - dry Red Chillies
  • 1 tbsp - urad dhal
  • 5-6 tbsp - oil
  • Salt to taste
  • How to Make Raw Banana Malai Fry:

    1. Peel the banana and cut into slices.
    2. In a bowl, soak the slices with sour curd, turmeric powder, salt for 3-5 hours.
    3. Then drain the curd and keep the slices aside.
    4. Heat oil, add urad dhal; when it is brown, add red chillies.
    5. Add some more oil and the banana slices, and fry till they become golden brown.
    6. Serve this with hot rice.


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