Ingredients

• 2 - raw banana/plantain(medium)
• 1 - onion
• 1 - tomato
• 3 - garlic
• small quantity - curry leaves
• small quantity - mustard
• small quantity - black gram
• small quantity - Bengal gram
• small quantity - turmeric powder
• 1 tbsp - chilli powder
• 2 tbsp - coriander powder
• 1 pinch - asafoetida
• salt
• oil

How to Make Raw Banana Plantain Fry

• Peel off the skin and cut raw bananas and soak in warm water after adding a little salt and curd.
• Boil it for 5 minutes either in pressure cooker or microwave oven.
• Heat oil in a pan/kadai, splutter mustard, black gram, Bengal gram, asafoetida, and curry leaves.
• Then add onions followed by tomatoes, raw bananas, turmeric, chilly powder, coriander powder and a little salt.
• Fry the vegetables for some 20 minutes.
• Mix the curry so that the ingredients mix well and the vegetables becomes crispy.
• Sprinkle a little water if necessary.