Raw Banana Plantain Podimas

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: easy

Take a look at more Main Recipes. You may also want to try Healthy Rajma and Paneer Tawa Pulao, Best Coconut Milk Rice with fried cashews, Easy White Coconut Milk Rice

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4

Ingredients

How to Make Raw Banana Plantain Podimas

  • Peel off the skin and cut raw banana plantain. Soak it in water.
  • Add a tsp of curd to it.
  • Boil it for some 5 minutes in microwave oven or in gas stove.
  • Keep other required ingredients ready.
  • Heat oil in a pan/kadai, splutter mustard, black gram dal, curry leaves, asafoetida, ginger, green chillies, grated coconut, and finally plantain.
  • Add a little salt to it. Mix them well.
  • It can be served along with rice.