Ingredients

• 400 g - Raw mango
• 500ml - Milk
• 100g - Sugar
• 1- Cardamom pod
• 200ml - Water

How to Make Raw Mango Delight

• Peel and chop the Raw Mango.
• To this, add water and allow the mangoes to stew.
• When it is almost cooked, add sugar.
• Cook until sugar dissolves.
• Boil milk, reduce flame and allow milk to simmer until reduced to half.
• Add crushed cardamom.
• Allow the stewed mango and reduced milk to cool separately.
• When cool, blend together and chill in the refrigerator.
• Serve chilled and enjoy.