Raw onion chutney

Recipe by
Total Time:
10 minutes
Serves:2
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Healthy Kohlrabi Kimchi, Best Stuffed Red Chilli Pickle, Easy Easy Ginger pickle

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Ingredients

How to Make Raw onion chutney

  • Grind all the above ingredients with some water to a smooth paste.
  • Temper oil with mustard, urad and curry leaves, and pour over the chutney.
  • Serve immediately.
  • Recipe courtesy: Mahimaa Ramkumar
  • http://www.indianvegetariankitchen.com/