Raw onion chutney

Recipe by
Total Time:
10 minutes
Rated : 2 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Healthy Raw Mango Thokku, Best Sweet mango pickle, Easy Raw Jackfruit (Kathal) Pickle

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How to Make Raw onion chutney

  • Grind all the above ingredients with some water to a smooth paste.
  • Temper oil with mustard, urad and curry leaves, and pour over the chutney.
  • Serve immediately.
  • Recipe courtesy: Mahimaa Ramkumar
  • http://www.indianvegetariankitchen.com/