Red Chicken

Recipe by
Total Time:
45-60 minutes
Serves:6
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Course: Salad Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Salad Recipes. You may also want to try Healthy Mango Salsa, Best Rajma and Mixed Veggies Salad, Easy Pineapple Chocolate Sauce Salad

Rate This Recipe
5

Ingredients

How to Make Red Chicken

  • Wash chicken and add chopped onion, ginger garlic paste, red chilli powder, haldi, salt as per taste, curd, lime and colour. Mix them well.
  • Take a pan and put this mixture (without oil) and let the chicken cook well.
  • When the water from the chicken disappears, then take another non-stick pan and put oil, fry powders, green chillies.
  • Add in the cooked chicken for 5 minutes and fry till dark in colour.
  • Add coriander leaves.