Red Chicken

Recipe by
Total Time:
45-60 minutes
Serves:6
Rated 5 based on 100 votes
5
Course: Salad Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Salad Recipes. You may also want to try Healthy Yum Talay (Spicy Seafood Salad), Best Nam Tom Kai Sod (Ground Chicken Salad), Easy Chicken Salad with Lemon Olive Oil Dressing

Rate This Recipe
5

Ingredients

How to Make Red Chicken

  • Wash chicken and add chopped onion, ginger garlic paste, red chilli powder, haldi, salt as per taste, curd, lime and colour. Mix them well.
  • Take a pan and put this mixture (without oil) and let the chicken cook well.
  • When the water from the chicken disappears, then take another non-stick pan and put oil, fry powders, green chillies.
  • Add in the cooked chicken for 5 minutes and fry till dark in colour.
  • Add coriander leaves.