Red Potato

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 4 based on 100 votes
4
Nutrition facts:240 calories,9 grams fat
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Chettinad Fish Curry, Best Chilli Chicken Mushroom, Easy Punjabi Mutton Curry

Rate This Recipe
4

Ingredients

  • Potatoes - 2
  • Bafath Powder - 2 tsp
  • Garlic powder - 1 tsp
  • Salt to taste
  • Oil

How to Make Red Potato

  • Peel and cut the potatoes into small cubes.
  • In a pan, heat the oil and add potatoes, bafath powder, garlic powder and salt.
  • Cook on low flame till the potatoes are done.
  • Serve hot with rice, daal and papad.