Ingredients

• Biscuit - 1 packet
• Butter - 125 g
• Chocolate powder - 1 tbsp
• Icing sugar - 2 tbsp
• Coffee - 1 tbsp
• Boiling water - 1 cup

How to Make Refrigerated Cake

• Grind the sugar if not icing one.
• Cream butter and sugar together.
• Add chocolate powder and keep aside.
• Boil the water and put coffee in it.
• Dip the biscuit in coffee and arrange them as a cake.
• Spread the chocolate layer on it.
• Continue adding biscuit and then chocolate layer to form a cake shape.
• Corners covered with chocolate and decorate in the white icing.
• Put the dish in a refrigerated till it is set. Then cut into strips.