Ribbon Sandwich

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Raw Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy Hyderabadi Talawa Gosht, Best Moong Daal With Broccoli, Easy Yellow Moong Dal With Broccoli

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How to Make Ribbon Sandwich

  • For mint chutney:
  • Grind the ingredients into a fine paste in a mixer . To proceed:
  • Apply chutney on a slice of bread and close it with an other slice of bread.
  • On the top of this bread spread butter and again close it with another slice of bread.
  • Top this slice with tomato ketchup and close with another slice of bread.
  • Cut the edges the brown part of bread.
  • Then cut sandwich into ribbons of 1 inch and serve it.