Ingredients

• 1 bowl - rice flakes
• 1 - onion, finely chopped
• 1/2 bowl - peanuts, peeled and roasted
• /2 cup - tomato and cucumber, finely chopped
• salt and pepper (to taste)
• coriander leaves, finely chopped

How to Make Rice Flakes Chaat

• Roast the rice flakes in oil and transfer into a large bowl.
• Now add the chopped vegetables, groundnuts and also the coriander leaves.
• Sprinkle some salt and pepper, and mix well.
• A tasty tea-time snack is ready.