Ingredients

• Sour cream - 1 cup
• Rice flour - 2 to 3 cups
• Green chillies - 3 to 4 (or according to taste)
• Salt - according to taste
• Jeera - 1 tbsp
• Oil - 2 tbsp

How to Make Rice Flour Chakli

• Grind the green chillies to paste and take it in a bowl.
• Add rice flour to the chilli paste, jeera and salt.
• Add the sour cream to it little by little and knead it well with the chakli maker.
• Deep fry them in oil until they turn it into light golden brown.
• Enjoy it an easy evening snack.