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Rice flour Recipe

Rice flour is a popular Indian Basic-Preparation
Author :
On :
Monday, 3 July, 2017
Category :
Vegetarian Recipe
Course :
Basic-Preparation Recipe
Cuisine :
Indian Recipe
Technique :
One-Dish Recipe
Difficulty :
Servings :
Serves 2
Rated 3 based on 100 votes


  • Raw Rice - 2 cups
  • How to Make Rice flour:

    1. First rinse the raw rice twice and soak it in water for 1 hour.
    2. Drain water completely and then spread the raw rice in a soft towel and allow it to dry for 30-45 minutes.
    3. Then transfer this to a mixer.
    4. Grind it to a fine powder. Then sieve it. If you find small balls break and sieve it.
    5. Sieve until you get rava like mixture.
    6. Add it to the next flour batch and grind it again.
    7. Dry roast the sieved flour until you see steam coming out of the flour.
    8. Cool down completely then store in airtight container.
    9. Recipe courtesy: Sharmi's Passions


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