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Rice Pakoda

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Healthy Modak, Best Chickpeas Sundal, Easy Karamani Vella Sundal

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4

Ingredients

  • 2 cups - cooked Rice
  • 1 - onion, chopped finely
  • 2 - green chillies, chopped
  • 2 tsp - chopped Dhania patta
  • 1/2 tsp - chopped Kadi patta
  • oil - 4 tbsp
  • 3 tbsp - besan
  • salt - to taste

How to Make

  • Mix all ingredients except the oil.
  • Shape into round patties. Then, deep fry.
  • Serve hot with tomato sauce.