Ingredients

• 1 tbsp - Vinegar
• 1 cup - Milk
• 1.5 cup - Flour
• 1.5 tsp - Soda bi-carbonate
• 1 Pinch Salt
• 1.25 - Cup castor sugar
• 1/2 cup - Cocoa powder
• 200 g - Melted butter
• 1 tsp - Vanilla essence
• 2 - Eggs, beaten .

How to Make Rich Chocolate Cake

• Add vinegar to the milk and set aside. This will sour the milk.
• Now sift, flour, salt, cocoa, soda bi carb and sugar, in a bowl. Pour the melted butter, and half the soured milk to the bowl and beat well for 2 mins.
• Add, the essence, remaining soured milk and eggs and beat for another 2 mins.
• Now pour into greased tins, lined with butter paper, and bake at 180 C degrees, for 30 to 35 minutes.
• Recipe Courtesy: Mangalorean Recipes.
• Recipe Courtesy: Mangalorean Recipes.