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Rich Kaju Paste Chicken

Recipe by
Total Time:
15-30 minutes
Rated 3.5 based on 100 votes
Cuisine: Indian Recipe
Difficulty: Medium

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How to Make

  • Soak cashew nuts and grind it to a fine paste.
  • Chop ginger finely, chop onion.
  • Heat wok, add cooking butter to melt, add chopped ginger, cardamom, onion
  • Cook till transparent, add curry leaves and chicken
  • Add half the salt, pepper powder and cook for a while
  • Add kaju paste and coconut milk
  • Add some water if the curry is too thick
  • Cook on a low flame till the chicken is done
  • Add the rest of the salt and serve hot with chapattis, steamed rice, hoppers or appam.