Join Bawarchi to find all the things that inspire you to cook a wholesome meal.
Bridget specialises in Anglo-Indian Food and has gone through a lot of effort in reviving the old forgotten dishes of the British Raj Era.
Ridge or Bottle Gourd with Greens
Fish with Ridge Gourd (Thurai)
Ridge Gourd Chutney with Coconut
Hyderabadi dum biryani