Ingredients

• 2 - whole chicken breasts, skinned, boned, and halved
• 2 tsp - olive oil
• 1 - garlic clove, minced
• 1/4 tsp - dried oregano
• 1/4 tsp - dried tarragon

How to Make Roasted Chicken With Olive Oil

• Remove skin from chicken breasts and bone.
• Combine olive oil, lemon juice, garlic, oregano and tarragon.
• Pour over chicken.
• Marinate 20 minutes.
• Roast at 350 degrees C for 35 to 45 minutes or until done.
• Baste frequently during baking.