Roasted Chilli Paste

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy Sorpotel, Best Chicken liver pepper fry, Easy Chicken Bharta

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Ingredients

How to Make Roasted Chilli Paste

  • Grind all the ingredients, except oil, to a paste.
  • Heat oil and roast the paste over medium flame till the raw smell is lost.