Website of the Year India 2015



Roasted Chilli Paste Recipe

Roasted Chilli Paste is a popular Indian Side Dish
Author :
 
On :
Wednesday, 18 May, 2016
Category :
Non-Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
Indian Recipe
Technique :
Grind Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • Dried red chillies - 5
  • Onion - 1
  • Garlic - 5 flakes
  • Sugar - 2 tsp
  • Thick Tamarind juice - 2 tsp
  • Dry shrimp - 1 tbsp (optional)
  • Oil - 5 tbsp
  • Salt - to taste
  • How to Make Roasted Chilli Paste:

    1. Grind all the ingredients, except oil, to a paste.
    2. Heat oil and roast the paste over medium flame till the raw smell is lost.



     

    Bawarchi of the Week

    Hazeena Seyad

    Hazeena Seyad

    A self taught passionate cook whose life is food and cooking. She is on a mission to keep the lesser-known `ravuthar` traditional recipes from slipping into food oblivion.

    know more