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Recipe by
Total Time:
5 minutes
Rated 4 based on 100 votes
Category: Festive Recipe
Technique: No-Bake Recipe
Difficulty: Easy

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  • 15 ml - dark rum
  • 45 ml - white rum
  • 60 ml - Cranberry juice
  • 60 ml - Guava juice
  • 10 ml - fresh Lime juice

How to Make

  • Shake all ingredients together in a cocktail shaker with 4 cubes of ice.
  • Strain into a chilled champagne saucer. Squeeze the juice of a lemon wedge on the top and serve.
  • Garnish the glass with a slice of lemon.