Ingredients

• 1/2 tsp - falooda seeds (soaked in 25 ml - water)
• 1.5 tsp - rose syrup
• 200 ml - chilled water
• 2 to 3 pinches - lemon rind, finely grated

How to Make Rose and Falooda Seed Drink

• Make sure the soaked seeds have bloated completely.
• Add some more water if required.
• Stir together all ingredients in a tall glass.
• Drink either with or without lemon juice added.