Recipe by
Total Time:
15-30 minutes
Serves: 10
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Technique: One-Dish Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Potato and Corn Rolls, Palazthappam, Avocado Toast , DRY FRUIT MODAK

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  • whole wheat flour - 2 cup
  • oat bran - 4 tbsp
  • wheat germ - 2 tsp
  • salt - 1/2 tsp
  • water to mix

How to Make Rotis

  • Combine all the ingredients and prepare dough as for chapathi.
  • Keep covered for 15-20 minutes.
  • Use to make rotis or Phulkas.