Rotli Nu Saak

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

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  • chapatis 6 pcs
  • sour curd 1 cup
  • haldi 1/2 tspoon
  • mirchi powder 1 tspoon
  • dhania powder 1.5 spoon
  • oil 1 tb spoon
  • mustard seeds 1/2 tspoon
  • salt to taste

How to Make Rotli Nu Saak

  • Heat the oil in a vessel add mustard seeds. Mix water in curds stir well add all the masalas in to that.
  • When mustard starts popping add the curd mixture to it keep stiring the mixture.
  • Make small pieces of chapattis and it to the mixture.
  • Dont forget to stir.
  • Allow to boil for 2 minutes. Your saak is ready.
  • Sprinkle coriander leaves (chopped) if required. Enjoy.