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Sabudana Dosa Recipe

Sabudana Dosa is a popular Indian Snacks
Author :
 
On :
Friday, 26 May, 2017
Category :
Kid friendly Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Easy
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 cup - Rice Flour
  • Handful - Sabudana (soak it for 5 to 6 hrs in water
  • 5 tbsp - Yogurt
  • 1 - Onion
  • 1- tsp Jeera
  • 1 tsp - Chilli powder
  • 1/2 tsp - Turmeric powder
  • 1 - Green Chilly
  • Coriander leaves
  • Salt
  • How to Make Sabudana Dosa:

    1. Mix all the ingredients well. This should be a thick non-watery batter
    2. Heat the pan with a little oil. Pour 1 ladleful of batter and make small round dosas.
    3. Once it is cooked on one side, turn it over and cook till done. Remove and serve hot.
    4. You can enjoy this with Coconut Chutney.




     

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