Saffron Flavored Almond Milkshake

Recipe by
Total Time:
12.25 hours
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Blend Recipe
Difficulty: Medium

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How to Make Saffron Flavored Almond Milkshake

  • Soak almonds overnight in water.
  • Remove the skin and grind along with cardamom and sugar.
  • Then add milk, and blend along with other ingredients.
  • Add one or two cups of water according to consistency desired.
  • Garnish with saffron strands.
  • Serve chilled.