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Salmon Masala

Recipe by
Total Time:
1 hour
Serves:2
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Difficulty: Medium

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4

Ingredients

How to Make

  • Grind all the ingredients in mixer.
  • Make some slits in salmon fillets.
  • Fill the slits with mixture and leave aside for 1/2 hour.
  • Take a pan, pour oil and fry salmon masala in it until it flakes.
  • Serve with steamed rice and seasoned green beans.