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Santa's Salad Recipe

Santa's Salad is a popular American Salad
Author :
 
On :
Tuesday, 18 July, 2017
Category :
Vegetarian Recipe
Course :
Salad Recipe
Cuisine :
American Recipe
Technique :
Boil Recipe
Difficulty :
Hard
Servings :
Serves 6
RATINGs :
Rated 5 based on 100 votes
5

Take a look at more Salad Recipes. You may also want to try Healthy Mango Summer Salad, Best Brinjal Salad, Easy All fruit salad

Ingredients

  • 1 cup - boiled macaroni
  • 1 cup - boiled chopped French beans
  • 1 cup - boiled peas
  • 1 cup - boiled chopped Carrot
  • 2 sprigs Spring onions chopped finely
  • 1 Green chilli finely chopped
  • 1/2 tsp - pepper powder
  • salt to taste
  • 1 tsp - Sugar powdered
  • 1 cup - Orange or sweet Lime juice
  • 1 cup - water
  • 1 tsp - gelatine crystals
  • To garnish:
  • 1 Tomato sliced thinly
  • 1 cup - grated Paneer or cheese
  • 2 Olives
  • 1 Carrot
  • How to Make Santa's Salad:

    1. Mix all vegetables together, except garnishes.
    2. Add macaroni, salt, pepper, toss well.
    3. Take half cup of water in a small pan.
    4. Sprinkle gelatine over it, allow to stand for 2-3 mins.
    5. Warm this water, not allowing to boil, stirring till transparent.
    6. Mix together juice, remaining water and sugar in another bowl.
    7. Add gelatine, mix well.
    8. Transfer prepared vegetables to a flat bottomed round transparent dish.
    9. Pour the liquid mixture all over it, before it starts setting.
    10. Chill in freezer till well set.
    11. Remove, garnish to make Santa's cap with tomatoes and paneer at one end.
    12. Follow with eyes with olives, nose with carrot, mouth and beard with paneer.
    13. The round dish will now look like Santa's face.




     

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    Nithya Rajasekaran

    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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