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Sausage Pepper Fry Recipe

Sausage Pepper Fry is a popular American Snack
Author :
On :
Thursday, 1 January, 1970
Category :
Non-Vegetarian Recipe
Course :
Snack Recipe
Cuisine :
American Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Servings :
Serves 2
Rated 3 based on 100 votes


  • 1 tbsp - oil
  • 14 - Chicken sausages
  • 1/2 tsp - pepper powder
  • 1/4 tsp - salt
  • How to Make Sausage Pepper Fry:

    1. Prior to cooking, let the sausages reach room temperature.
    2. Heat oil in a wide pan. Reduce heat to medium and arrange sausages on the pan.
    3. Sprinkle pepper powder and salt on it. Stir the sausages gently.
    4. Cover it with a lid and cook on low to medium heat for 10 - 12 minutes.
    5. Serve it hot with whole wheat bread.
    6. Recipe Courtesy: Niya Prakash's World


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