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Savoury Baby Potatoes Recipe

Savoury Baby Potatoes is a popular Anglo-Indian Snack
Author :
 
On :
Friday, 29 July, 2016
Category :
Vegetarian Recipe
Course :
Snack Recipe
Cuisine :
Anglo-Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 500 g - baby Potatoes peeled and washed well
  • 2 tsp - chilli powder
  • 1 tsp - pepper powder
  • 2 tsp - tandoori masala powder
  • 2 tbsp - Lemon juice
  • 3 tbsp - yogurt
  • 2 tsp - Butter
  • salt to taste
  • 3 tbsp - oil
  • How to Make Savoury Baby Potatoes:

    1. Marinate the baby potatoes with all the above ingredients and let it stand for 1 hour.
    2. Heat oil in a pan and fry the baby potatoes on low heat till they are cooked and evenly browned.
    3. Garnish with chopped coriander leaves and onion rings.





     

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