Savoury Sausage Pie

Recipe by
Total Time:
1 hour
Serves:6
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Technique: Bake Recipe
Difficulty: Hard

Take a look at more Snacks Recipes. You may also want to try Healthy Potato Masala Stuffed Snake Gourd Rings, Best Rainbow Sugar Balls Butter Cookies, Easy Ragi Paal Kozhukattai

Rate This Recipe
5

Ingredients

  • 750 gms - sausages
  • 4 - onions, sliced
  • 3 - big potatoes, peeled and sliced
  • 1 tsp - chopped Celery
  • 1 tsp - chopped Mint
  • 2 tbsp - Butter
  • 4 tbsp - flour
  • 4 tbsp - Milk
  • 1 tsp - pepper powder
  • salt to taste

How to Make Savoury Sausage Pie

  • Melt the butter in a pan and stir fry the onions and potatoes for about 10 mins.
  • Cut the sausages into fairly big pieces and mix in with the onion and potatoes.
  • Add the pepper, salt and saute for 5 more mins.
  • Transfer to an ovenproof dish.
  • Sprinkle the chopped celery and mint on top.
  • Pour 1/2 cup of water and shake the dish so that the water seeps to the bottom.
  • Make a dough with the flour, milk and a pinch of salt.
  • Roll out the dough. Dampen the edges of the dough and cover the contents of the dish with it.
  • Mark the edges with a fork and prick all over to allow the steam to escape.
  • Brush the top with a little milk.
  • Bake in a moderate oven (355 degrees F) for about 45 mins.
  • Serve hot with bread or with rice.