Website of the Year India 2016



Schezwan Sandwich Recipe

Schezwan Sandwich is a popular Indo-Chinese Snacks
Author :
 
On :
Friday, 21 April, 2017
Category :
Vegetarian Recipe
Course :
Snacks Recipe
Cuisine :
Indo-Chinese Recipe
Technique :
Microwave Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 3.5 based on 100 votes
3.5

Ingredients

  • Bread slices - 8
  • Capsicum, chopped - 1 | Paneer, chopped - 1 cup
  • Chopped Garlic - 2-3
  • Onion, chopped - 1
  • Black pepper powder - 1/2 tsp
  • Red chilly powder - 1/2 tsp
  • Salt - to taste
  • Cheese spread - 2-3 tsps
  • Butter or Ghee - 1 tsp
  • Chings all-in-one sauce - 2 tsps (or 2 tsps - soy sauce)
  • Oil - for cooking
  • For Garnishing:
  • Coriander leaves - 2-3 tsps
  • Paneer, grated - 2-3 tsps
  • How to Make Schezwan Sandwich:

    1. Heat oil in a frying pan, add chopped garlic and onion and saute for 1 minute.
    2. Add grated paneer and finely chopped capsicum. Mix well.
    3. Add black pepper powder, red chilli powder, salt and Chings all-in-one sauce.
    4. Mix well and saute for 2 minutes. Remove from heat and keep aside.
    5. Trim the bread slices, flatten it a little, apply cheese spread and add the topping. | Roll the bread and secure with cocktail sticks.
    6. Apply ghee or butter on the top of bread slices. Microwave at high for 2 minutes.
    7. Remove the cocktail sticks, cut the slices into 2 pieces.
    8. Garnish them with coriander leaves and grated paneer.
    9. Serve hot with tomato ketchup.




     

    Bawarchi of the Week

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder, an expert in North Indian cuisine, is the Executive Sous Chef at Renaissance Lucknow Hotel.

    know more