Website of the Year India 2016



Seafood Stew Recipe

Seafood Stew is a popular Continental Soups and Stews
Author :
 
On :
Friday, 19 May, 2017
Category :
Kid friendly Recipe
Course :
Soups and Stews Recipe
Cuisine :
Continental Recipe
Technique :
Stewed Recipe
Difficulty :
Medium
Servings :
Serves 6
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 1 cup - frozen crabmeat
  • 1 cup - shrimps, peeled and de-veined
  • 1/2 kg - firm fish, cut into 1/2-inch pieces
  • 2 - carrots, sliced
  • 3 - tomatoes, chopped
  • 1/4 cup - chopped Onion
  • 2 tbsp - chopped Celery
  • 1/4 cup - chopped Capsicum
  • 2 - Garlic cloves, minced
  • 2 - green chillies, chopped
  • 1 cup - dry white wine
  • 1 cup - Chicken broth
  • 1/2 tsp - Oregano
  • 1/4 tsp - pepper powder
  • salt to taste
  • 3 tbsp - oil
  • How to Make Seafood Stew:

    1. Heat oil in a skillet.
    2. Add onion, capsicum, carrots, garlic and celery.
    3. Saute till onions are transparent.
    4. Add tomatoes and green chillies.
    5. Stir well for a minute.
    6. Add white wine, chicken broth, salt and pepper.
    7. Bring to a boil.
    8. Reduce flame, and let it simmer for 10-15 minutes, till vegetables are tender.
    9. Add shrimp, fish and crabmeat.
    10. Cook until fish is opaque, stirring occasionally and very carefully. This should take about 5-7 minutes.
    11. Add oregano and mix.
    12. Serve hot.




     

    Bawarchi of the Week

    Nithya Balaji

    Nithya Balaji

    Nithya Balaji aims to provide quick and delicious vegetarian recipes in her blog 'Nithu's kitchen'.

    know more