Ingredients

• frozen puff pastry - 1 kg
• granulated sugar - 1/2 cup
• sesame seeds - 1/2 cup
• egg to brush

How to Make Seeds and Sugar Sticks

• Thaw the puff party and roll out to about 4 mm thick sheet.
• Brush the sheet with lightly beaten egg and sprinkle with sugar and sesame seeds.
• Cut into strips, about 2cm wide and 6-8 cm long.
• Place on a baking sheet and bake in a very hot oven (240 degrees centigrade C) for 10 minutes.
• Reduce temperature to 180 degrees centigrade and bake for 10-15 minutes more till well-risen and crisp.
• Cool and store in an air tight container.