Semolina Upma

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Easy

Take a look at more Breakfast Recipes. You may also want to try Healthy Idli Sambar, Best Papputu, Easy Spinach Parathas

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How to Make Semolina Upma

  • Heat the oil and splutter the mustard seeds.
  • Fry the urad dal and curry leaves.
  • Add onion and green chillies.
  • Add the semolina and fry it till it is light brown.
  • Add the hot water and salt. Cook on low heat.
  • When dry add the coconut, mix and serve.