Ingredients

• 1 chicken breast grilled
• 1 cup - rucola leaves/mixed greens
• 1 tsp - blanched almond slivers
• 1 tsp - roasted sesame seeds
• 1/2 cup - blanched asparagus
• For dressing:
• 1 tsp - extra virgin olive oil
• 1 tsp - balsamic vinegar
• 1/2 tsp - soya sauce
• 1/4 tsp - chilli oil
• For chilli oil:
• 1/2 tsp - chilli powder
• 1 pinch brown sugar
• pepper to taste

How to Make Sesame Chicken Salad

• Take 1/2 tsp of chilli powder. Saute in oil and keep aside to cool.
• In a mixing bowl, whisk all the ingredients for the dressing, until smooth.
• Cut the chicken in long strips.
• Toss the greens with almonds, sesame seeds, and half of the chicken.
• Top it with the rest of the chicken and asparagus.
• Dress it up with the dressing before serving.
• For a vegetarian version leave out the chicken and use the greens with the dressing.