Sesame Prawn Toasts

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 4 based on 100 votes
4
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Healthy Rosemary Oatcakes, Best Aloo Wadi, Easy Thekua-Cookie from Bihar

Rate This Recipe
4

Ingredients

  • 175 g - shelled Prawns
  • 125 g - fish fillet, skinned
  • 2 eggs
  • 4 slices - white bread crusts, removed, toasted
  • 4 tbsp - sesame seeds
  • oil for deep frying
  • coriander sprigs for garnishing

How to Make Sesame Prawn Toasts

  • Fit the metal processing blade, place the prawns, fish fillet, 1 egg, salt and pepper to taste in the processor bowl and process until smooth.
  • Spread evenly over the toast.
  • Beat the other egg and brush over the fish mixture, then press down onto the sesame seeds until evenly coated.
  • Deep fry each slice separately in hot oil for 2 minutes.
  • Drain and cut into 8-10 fingers.
  • Serve warm garnished with coriander leaves.