Sesame Seeds Seyan

Recipe by
Total Time:
1.25 hours
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy Dry Fruit Fudge, Best Healthy and Nutritious Spinach Parcels, Easy Fig and Honey Delight

Rate This Recipe


How to Make Sesame Seeds Seyan

  • Soak the sesame seeds in water for 30 mins.
  • Drain the water and dry fry the sesame seeds in a pan and fry it till it starts to sputter
  • Cool and grind it in mixer to a fine powder
  • To this add grated jaggery and grind well.
  • In a separate pan, add 1 tsp of ghee and fry the cashews and coconut till they become golden colour
  • Remove the fried cashews and coconut from flame and add it to the ground sesame seeds seyan mixture and mix it well
  • Make small balls out of this mixture.
  • Now the delicious sesame seed seyan is ready to serve.
  • Recipe courtesy: Subbu's Kitchen