Sevai Kheer

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Healthy Eggless Lemon Chiffon Cake, Best Eggless Lemon Tea Cake, Easy Pressure Cooker Eggless Dry Fruit Cake

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4

Ingredients

  • 1 litre - Milk
  • 3/4 cup - fine vermicelli
  • 1/2 tsp - Cardamom powder
  • 10-12 strands - Saffron
  • 10 - almonds, crushed coarsely
  • 5 - pistachios, crushed coarsely
  • 1 tsp - Ghee

How to Make Sevai Kheer

  • Heat ghee in a deep pan. Add vermicelli, roast till very light pinkish.
  • Add milk, stir constantly till it starts boiling.
  • Add all other ingredients, reduce heat.
  • Simmer for 5 mins, stirring frequently.
  • Serve hot.