Seven Cup Cake

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Healthy Honeyed Apples, Best Raspberry and Orange Muffins, Easy Vegan Choco-Oats Cookies

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5

Ingredients

How to Make Seven Cup Cake

  • Mix all the ingredients well in a pan.
  • Put the pan on low heat and cook, stir continuously, until it gathers into a soft lump.
  • Decant into a tray and let it set.
  • Cut into pieces and serve.