Shahi Mango Raita

Recipe by
Total Time:
50 minutes
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Course: Salad Recipe
Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Salad Recipes. You may also want to try Healthy Avacado, Red Pepper and Olive Salad, Best Fenugreek seed salad, Easy Kidney Beans and Avocado Salad

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How to Make Shahi Mango Raita

  • Peel and cut mango into small pieces.
  • Mix condensed milk and curd, beat till smooth.
  • Add crushed nuts and cardamom powder to the curd.
  • Add mango pieces in this mix.
  • Add sugar if required.
  • Mix well and refrigerate for 30 minutes before serving.