Shrimp Fry

Recipe by
Total Time:
30-45 minutes
Serves:6
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy Murgh Makhani, Best Capsicum Butter Chicken, Easy Red Butter Chicken

Rate This Recipe
5

Ingredients

How to Make Shrimp Fry

  • Light fry the shrimp.
  • In a separate pan, heat oil. Add elaichi and cardamom and cinnamon.
  • The add chillies and onion.
  • When the onion turns brown, add ginger paste and bay leaves.
  • Now add prawns and salt, and saute till done.