Ingredients

• 1/2 kg - shrimp
• 2 - onions (big)
• 2 - potato
• 2 - tomatoes
• 1 tbsp - ginger, garlic paste
• 1/2 tbsp - aniseed
• Coriander and curry leaves
• salt to taste
• 1 tbsp - oil
• 1/2 tsp - turmeric
• 1 tsp - chilli powder

How to Make Shrimp Potato Curry

• Boil the potatoes with turmeric powder.
• Peel the shell of the shrimps.
• Cut onion and tomato into very small pieces
• In a pan heat the oil, and add the onion and curry leaves, saute till onion becomes brown.
• Then add the tomatoes and fry it well.
• Now add ginger garlic paste and powdered aniseed, chilli powder, and salt.
• Add the boiled potatoes and shrimp.
• Mix it, keeping it on a high flame and remove from heat.
• Serve garnished with coriander.