Simple Bafat Powder

Recipe by

Walter Pais

Total Time:
4 days

Serves: 2

Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe

Course: Basic-Preparation Recipe

Cuisine: Indian Recipe

Technique: Grind Recipe

Difficulty: Medium

Take a look at more Basic-Preparation Recipes. You may also want to try Coating batter for Fritters, Cumin Chilli Seasoning, Fish Curry Powder Recipe, Soya Kuzhambu Karuvadam

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Ingredients

25 gms - cinnamon
25 gms - cloves
50 gms - pepper corns
250 gms - chillies
500 gms - chillies
250 gms - coriander
150 gms - cumin seeds
50 gms - mustard seed
50 gms - turmeric

How to Make Simple Bafat Powder

Dry all the ingredients in the sun for 3-4 days.
Powder and store in airtight bottles.

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