Simple Bread Bonda

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

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Ingredients

  • 8 - bread slices (2 days old)
  • 1/2 cup - onion, minced
  • 1/2 cup - curds
  • 4 to 6 - green chillies, minced
  • 1 tsp - ginger, minced
  • 2 tbsp - coriander leaves, chopped
  • 4 tbsp - grated carrot
  • Salt to taste
  • For Coating Batter:
  • 1.5 cups - besan
  • 1/2 tsp - chilli powder
  • Salt to taste

How to Make Simple Bread Bonda

  • Break the bread into pieces and process briefly in mixer to make coarse crumbs.
  • Mix the crumbs with all the ingredients from green chillies to salt. Sprinkle some water if needed to bind the mixture together.
  • Shape into lime size balls.
  • Mix besan with chilli powder and salt.
  • Add enough water and mix to

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