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Simple Bread Upma Recipe

Simple Bread Upma is a popular Indian Snacks
Author :
On :
Monday, 19 June, 2017
Category :
Vegetarian Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Servings :
Serves 2
Rated 4 based on 100 votes

Take a look at more Snacks Recipes. You may also want to try Healthy Soya Sundal , Best Sambousa, Easy Masala Murmure


  • 4 slices - bread (white or brown)
  • 1 tbsp - Channa dal (gram dal)
  • 1 tsp - Mustard Seeds
  • a pinch of Garam Masala
  • a pinch of Turmeric powder
  • salt to taste
  • 2 tbsp - oil
  • 1 - Tomato (small), sliced
  • 1 - Onion (small), sliced
  • 2 - Green chillies
  • a handful of Green peas (optional)
  • How to Make Simple Bread Upma:

    1. Heat the oil in a pan. Add the mustard seeds and let them splutter.
    2. Add the channa dal, then the sliced onion.
    3. Add turmeric powder and a bit of garam masala.
    4. Add one sliced tomato, the green chillies and salt to taste.
    5. Add the green peas and cook for some time.
    6. Now add the bread slices cut into small pieces and cook again. Sprinkle water if you want the upma to be softer.


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