Simple Chicken Curry

Recipe by
Total Time:
15-30 minutes
Serves:6
Rated 4 based on 100 votes
4
Technique: Stewed Recipe
Difficulty: Medium

Take a look at more Curries Recipes. You may also want to try Healthy Double Beans Curry, Best Lazeez Jhingey, Easy Tomato Prawns

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4

Ingredients

  • 1 kg - chicken, jointed and cut into medium-sized pieces
  • 1/2 - Coconut, ground to a paste (or 1/2 pack of Coconut milk)
  • A small bunch of coriander leaves, washed and chopped
  • 2 - large onions, chopped
  • 1/2 tsp - Turmeric powder
  • 2-3 tsp - chilli powder
  • A few whole spices
  • 3 tsp - ginger-garlic paste
  • 3 tbsp - oil
  • salt to taste
  • 1 tsp - Cumins powder

How to Make Simple Chicken Curry

  • Heat oil in a pan and add the onions. Fry until golden brown.
  • Add the whole spices and ginger-garlic paste and saute for a few minutes .
  • Add the chicken, salt, chilli powder, turmeric powder, cumin powder and fry for some time until the oil separates from the mixture.
  • Add the coconut and mix well.
  • Add sufficient water and cook until the chicken is done and the gravy is thick.
  • Serve garnished with coriander leaves.