Simple Coconut Burfi

Recipe by
Total Time:
45 mins
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Strawberry Semiya Kesari, Kaju Khoya Burfi in Hindi, Berry and Mint Compote, Dal Ke Jamun

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  • 1 cup - coconut, finely grated
  • 1 cup - sugar
  • 1/2 tbsp - cardamom powder

How to Make Simple Coconut Burfi

  • Heat sugar in a little water and stir till it dissolves.
  • Slowly add the grated coconut and add a little ghee to it.
  • Keep on stirring till the coconut mixture is cooked and leaves no water.
  • Pour the mixture in a greased plate
  • Cut into desired shapes.