Simple Fried Mushroom

Recipe by
Total Time:
30-45 minutes
Serves:2
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Idichakka Thoran, Best Mango Chunda, Easy Thengai aracha keerai

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5

Ingredients

How to Make Simple Fried Mushroom

  • Clean and cut mushroom into small pieces and keep it aside
  • Heat oil in a kadai and add cumin seeds. When it splutters add onion and fry until it turns light brown.
  • Add ginger, green chillies, coriander powder, turmeric powder and cook for 1 minute.
  • Add tomatoes, red chilli powder and cook for 5 minutes
  • Add mushrooms. Cover and cook for another 10 minutes.
  • Add garam masala powder. Open the lid and cook for 5 minutes.
  • Remove from fire and garnish with coriander leaves.