Ingredients

• 4 - whole cloves garlic, peeled and cleaned (don't cut)
• 20 - Madras onions (don't cut)
• 3-4 small - onions (chopped)
• 2 small - tomato
• 4 tsp - coriander powder
• 2 tsp - chilli powder
• 1/2 tsp - turmeric power
• 1 - small lemon size tamarind ball
• medium size - coconut
• 6 tsp - oil
• curry leaves
• salt to taste

How to Make Simple Garlic curry

• Keep a frying pan on the stove. Put oil for heating, then add garlic, salt, onion and sallow fry them till light brown.
• Now add tomato, curry leaf and let it get cooked.
• Add coriander, chilli, turmeric all together and mix it well.
• Fry till the aroma comes.
• Now add tamarind water and let it boil, then slow heat for 6-7 min.
• Now add coconut and let the curry have one boil.
• Serve hot with anything like rice, chapattis, puris, etc.